Books

Cooking with the Master Chef

Cooking with the Master Chef Michel Roux Jr
Pub date 2nd September 2010
Publisher (UK) Weidenfeld & Nicolson (WR)

Michel Roux has a justifiable reputation as someone who knows everything there is to know about food, how it should taste and how it should be cooked. He is very serious-minded about cooking and his masterly performances on Masterchef have created a wide and admiring fan base.

Masterchef shows cooking how it should be and it’s very good at showing the passion and skills required in becoming a chef, and you learn something about food.

For food has always been at the forefront of his life and the recipes in this book are a distillation of his vast knowledge and experience, made available to the home cook.

Contact

Andrew Nurnberg Associates
43 Great Russell Street, WC1B 3PD, United Kingdom

Telephone:

+44 (020) 3327 0400